Updated: Jan 29
GLO CEASAR SALAD DRESSING 1/4 cup cashews garlic to taste fresh lime juice from 1-2 limes 1 tsp dijon mustard or powder 1/4 cup avocado oil OR EVOO 1/4 tsp sea salt 1/2 medium cucumber
Blend till smooth. If it’s too thick, add more lime juice. Also can be used as a dip. Will keep for 3 days in fridge.
CREAMY GRACIOUS LIVING RAW, VEGAN BASIL DRESSING
1 ripe avocado 1 handful basil garlic to taste ginger to taste sea salt to taste 1 tbsp fresh squeezed lemon or lime juice
Blend till smooth and creamy. Will keep in fridge for 3 -4 days.
**variation: add Tamari Sauce (gluten-free), or Coconut Aminos (gluten-free) instead of salt.