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2 GLO SALAD DRESSING RECIPES (raw/vegan/gf): GLO CEASAR SALAD DRESSING + GLO CREAMY AVO BASIL SAUCE

Updated: Apr 20


GLO CEASAR SALAD DRESSING 1/4 cup cashews garlic to taste fresh lime juice from 1-2 limes 1 tsp dijon mustard or mustard powder 1/4 cup avocado oil or extra virgin olive oil 1/4 tsp sea salt 1/2 medium cucumber

Blend till smooth. If it’s too thick, add more lime juice. Also can be used as a dip. Will keep for 3 days in fridge.

GLO CREAMY BASIL DRESSING

1 ripe avocado 1/2 cup fresh basil leaves 1/2 clove garlic 1 tsp chopped fresh ginger 1 tbsp fresh squeezed lemon or lime juice sea salt to taste 1/2 cup clean water

Blend till smooth and creamy. Will keep in fridge for 3 -4 days.

**variation: add Tamari Sauce (gluten-free), or Coconut Aminos (gluten-free) instead of salt.


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